Series #Canvas

Today in the corona period when half of our face is hidden in a mask, in fact the person speaking in front of us mostly reveals his eyes and hands that run the discourse. In conversation most people usually listen to words, ie use mainly the sense of hearing what is being said, single and sharp are those who notice the facial and hand expressions it is already a combination of the sense of sight during conversation, observation and deeper listening The one that is expressed in allusion and is sometimes called "gut feeling" and that is not scientifically measured and not cut into a clear word is difficult for us to know and judge what is being said (in the eyes and hands as an additional language).

When I serve food I place emphasis on how the food and aesthetics are created on the plate in order to create emotion and feeling in the diner. In this project I present a presentation of food on canvas not as an inanimate nature object, but as an object with human qualities that evoke feelings and sensations in the viewer. For example, this moment when the viewer forgets to look at the food and meets the couple who are on the canvas.