Series #Food from the soul

When I serve food I place emphasis on how the food and aesthetics are created on the plate in order to create emotion and feeling in the diner. In this project I present a presentation of food on canvas not as an inanimate nature object, but as an object with human qualities that evoke feelings and sensations in the viewer. For example, this moment when the viewer forgets to look at the food and meets the couple who are on the canvas.